The beer pours a slightly hazy amber color with a very thin but persistent white head. Sticking my nose in the glass I was immediately pleased with the smells. "This could be good," I thought, it doesn't smell like potpourri and I detected some pumpkin as well. Taking a sip, there's cinnamon, nutmeg, brown sugar; all present but not overwhelming. And pumpkin. Underneath it all there is the distinct flavor of pumpkin. The finish adds a bit of sweetness with the lingering spices.
Perhaps I should have tried this one sooner. I typically grow quickly tired of pumpkin and spiced beers, so much so that I rarely keep them on hand, preferring to try them one-off at the pub, or the occasional brewery review sample. The Fordham Brewing contribution to the Fall "spiced beer" lineup is one that I wouldn't mind drinking again.
Note: This beer was provided by Fordham Brewery. It is through my own free will that I consumed and reviewed it. No compensation was received for this review.
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